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BOOK SUMMARY :

Pasta reinvented caroline bretherton on amazoncom free shipping on qualifying offers the only pasta and noodle cookbook focused on healthy alternatives to wheat based pasta often gluten free and offering recipes for making pasta doughs from scratchpasta reinvented has lots of recipes for making alternative pasta using a variety of grains legumes nuts and even vegetables for noodles i enjoyed reading the recipes as the pasta recipes are quite unique and the pasta dishes are varied theres a lot here for someone on a gluten free diet so long as not allergic to eggswhat to expect great cooking isnt about recipesits about techniques in our classes youll work together with other students in a fun hands on environment led by our professional chef instructorsabout pasta reinvented the only pasta and noodle cookbook focused on healthy alternatives to wheat based pastaoften gluten freeand offering recipes for making pasta doughs from scratch as well as sauces and dishes to enjoypasta reinvented by caroline bretherton and the alternative ingredients that can create pasta dough our goals for the episode basic classic pasta dough know how and provide the tipsideas and alternatives to basic semolinadurum wheat pasta

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